Short on time? Try this skin on salmon fillet recipe using an air fryer! It delivers perfectly crispy skin and tender, flaky salmon in just minutes. Simply season, place in the air fryer, and let the hot air do the magic. This method is a healthy, oil-free way to achieve a deliciously crispy texture without the mess of pan-frying. Serve with a side of quinoa or a fresh salad for a nut... https://www.carolinacattlecompany.com/products/fresh-salmon-fillet-6oz