I followed the recipe as is. The pancakes came out fantastic, they ended up light-weight and fluffy. I'll use this recipe again. All-goal flour: This can be the base. You can substitute ½ cup of complete wheat flour for ½ cup of all-intent flour if ideal. The simplest way https://whatsappmarketingsoftware08768.bmswiki.com/5026569/homemade_goodness_options